Tostitos Tortilla Scoop Appetizers (36)

 

4 ounces cream cheese at room temperature 

€ ¹/₃ cup sour cream  

1 minced clove garlic 

½ teaspoon dried oregano  

½ teaspoon chili powder  

36 Tostitos Tortilla Scoops  

1 cup drained canned black beans  

1 cup chunky salsa drained well

6 green onions chopped fine 

 

1.    Stir cream cheese, sour cream, garlic, oregano, and chili powder together in bowl until smooth. (The cream cheese mixture can be refrigerated for 3 days.)

2.    Fill each tortilla scoop with black beans, salsa, cheese mixture, and scallions.

 

Serve within 1 hour.